It’s been rather warm around these parts lately and I’ve been mainlining this delicious ‘nice cream’.
A bit of a play on ice cream ‘nice cream’ equates to clean eating aka guilt-free eating.😉
The beauty of it is it’s all fresh fruit with a dash of herbs and it’s super simple plus it won’t raise your blood sugar or add to your waistline. Well, maybe if you ate it by the bucketload but I find a nice full dish plenty satisfying.
Because the photograph I’d taken to share with you was taken on a very warm day the nice cream was a bit melted so I simply had to make some more to take fresh ones! I’ve just done this so I’m writing this with a belly full of this deliciousness. Soooo so good.
Ingredients:
- 1 x frozen banana
- 1/2 C – 1 C frozen raspberries
- A dash of cinnamon
Tip: I often substitute cherries but you could use whatever frozen fruit you liked.
How To:
- Put all of the ingredients in a food processor.
- Allow them to soften for a few minutes.
- Whizz.
It truly is as easy as that for a whole lot of deliciousness.
Thanks for stopping by!
Yours in health & happiness 😀
